Lunch, Dinner, Dessert.

Tonight I'm making a few meals at once....

Turkey Chili(dinner tonight)

1 Tbsp EVOO

1 lb ground turkey

1/2 salt & pepper

1 can (14 1/2oz) chicken broth

1 can (19oz) black beans

2 cups corn

1/2 rice

1/2 salsa

1 cup sweet onion-chopped

1 red pepper-chopped

Toppings: sour cream, salsa, & cilantro

Directions: Brown Turkey in EVOO. add peppers & onions, saute 3 minutes. add broth, salt, pepper, beans & corn cooked 15 minutes on medium heat. in a separate pot cook rice according to directions. once rise is done add to turkey mixture, then add salsa. continue to cook 10 minutes. pour into individual bowls, add sour cream, cilantro & salsa.

Quinoa Fiesta(lunch tomorrow)
1 cup quinoa
1 1/2 cup water
1 red pepper-chopped
1 yellow pepper-chopped
1 small yellow onion-chopped
1/2 cup dried cranberries
1 can yellow corn
1 can black beans
1 can diced basil tomatoes
1/2 cup sun dried tomatoes
1/2 Tbsp garlic salt
1 tsp Red pepper flakes
Directions: Bring water & quinoa to boil, lower to low-medium, let simmer until water has evaporated, fluff.  Saute on medium heat, peppers & onions for 5 minutes w/ EVOO. add beans, corn, tomatoes, & sun-dried tomatoes saute another 4 minutes, stir thoroughly. add dried cranberries, 1 minute. remove from heat. pour into large bowl, add garlic salt, red pepper flakes. ENJOY :)

Sugar Cookies(yum...yum)
..made from a box. Nothing too fancy here.